The tea has exciting stories to tell rooted deeply in cultures from around the world. Not only as part of…
Introduction Are you planning to cook a delicious Filipino dish soon? Unsure about the authentic Filipino pantry ingredients you need…
In early 2019, a group of local farmers and ex-pats come together to start Dalat’s first organic farmer’s market. To…
The first-ever rainbow diet workshop called “Rainbow on your plate, Smile on your face” was held last July 26 at…
By observing the farm’s characteristics and by the experience of farming for decades – we know what plants to grow…
I am from the beautiful island of the Philippines who has a unique passion for uncovering food origins while traveling. As a passionate food enthusiast, integrative nurse, and eco-conscious explorer, I am dedicated to unraveling the culinary traditions of each destination I visit. I believe that in today’s world, where fusion and blending of foods has become prevalent, it is crucial to explore and understand the traditional recipes and origins that have shaped our favorite dishes. By doing so, we not only preserve cultural heritage but also make informed choices about what we consume, benefiting our health, the environment, and our cultural identity.
Through my blog and various platforms, I aim to shed light on the fusion of cuisines and the loss of knowledge surrounding traditional recipes and origins. Join me on a journey of culinary discovery as we uncover hidden stories, seek out traditional recipes, and celebrate the roots of our favorite dishes. Together, let’s honor the past, enrich the present, and pave the way towards a sustainable future.
